The Lantern BLE Menu: Breakfast & Lunch
Comfort classics served all day.
Breakfast
French Toast
113 pieces of Texas toast dipped in our house made batter and served with choice of cinnamon sugar and/or syrup.
Caramel Apple French Toast
132 pieces of our house French toast, house fried apples, caramel sauce, and candied pecans.
The Breakfast Mess
14A bed of Lantern fries topped with our house pork chili. Cheese and choice of eggs.
Biscuits and Gravy
112 Homemade buttermilk biscuits with homemade pork gravy.
1 Biscuit and Gravy
61 Homemade buttermilk biscuit with homemade pork gravy.
BYO Breakfast Sandwich
8Comes with 2 marbled eggs, breakfast aioli, and hash brown patty either on the side or on top. Step 1: Choose your Bread (brioche bun, Texas toast, multigrain, rye, everything sourdough, or buttermilk biscuit). Step 2: Choose 1 meat (ham, bacon, sausage patty, turkey sausage, or gyro meat/smoked bologna for $2 upcharge). Additional meat option $1. Step 3: Choose 1 cheese (Cheddar, Provolone, Colby, or American). Additional cheese option $0.50.
The Standard
132 eggs, 2 bacon strips, 2 sausage links, side of lantern fries or seasonal fruit and choice of bread (1 piece Texas toast, multigrain, everything sourdough, rye, 1 biscuit or 1 piece of french toast for $1). (Make it all bacon for $2 more; make it a biscuit and gravy for $3).
Street Breakfast Tacos
92 flour street taco shells loaded with, melty cheese, marbled egg, sausage link or bacon, and breakfast aioli, served with a hashbrown patty on the side. (Additional taco $4).
Ultimate Breakfast Sandwich
9Brioche bun, ham, bacon, 2 marbled eggs, American and Cheddar cheese, hashbrown patty, and breakfast aioli. (No substitutions).
The "SPEC ops"
12The steak, Lantern fries, egg, and cheese burrito with our breakfast aioli. (Ask for Abb's way $1 more, extra sauce, extra cheese and Jalapenos).
Oatmeal
7Honey, walnuts, and cranberries. (Made with milk).
Past Favorites & Highlights



* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.